So this is regarding beer, but if you don't drink beer just answer as if it's a soda or coffee or cocktail or whatever.
What's more important in your beer experience? Temperature or flavor?
We keep our beer in the basement, until it is time to refill the fridge shelf, we keep about 6-8 upstairs at a time. Also my husband tolerates beers that we call "Cheapies" most of the night, but he will start out with one from the category of "Tasties" which is all that I'll drink. (you can see why this can be converted to any drink)
So, sometimes, there are only cheapies left in the fridge, and I need to go to the basement for a tastie. Which is, of course, only barely chilled at about 60°F down there. For me, a warm tastie is far superior to a cold cheapie. But my husband is the opposite and will take a cheapie and wait for the tasties to get cold.
You? Discussion of why?
What's more important in your beer experience? Temperature or flavor?
We keep our beer in the basement, until it is time to refill the fridge shelf, we keep about 6-8 upstairs at a time. Also my husband tolerates beers that we call "Cheapies" most of the night, but he will start out with one from the category of "Tasties" which is all that I'll drink. (you can see why this can be converted to any drink)
So, sometimes, there are only cheapies left in the fridge, and I need to go to the basement for a tastie. Which is, of course, only barely chilled at about 60°F down there. For me, a warm tastie is far superior to a cold cheapie. But my husband is the opposite and will take a cheapie and wait for the tasties to get cold.
You? Discussion of why?