We've been coasting on inventing massive scale democracy for a while, and have let other things kind of go to heck.My brief impression, when visiting the US, is that basic food is incredibly cheap, but good food is incredibly expensive.Not really. That is what decent food costs. Panera's Mediterranean sandwich is one of the best veggie sandwiches out there.I like Panera but the food is wildly overpriced.I am not very fond of the genre. If I do fast food, it's usually a Chipotle burrito or a Panera soup bowl if I've been held up late at work.
That's a pattern I had previously associated only with developing nations.
It certainly does seem a bit hard to grip how a hamburger which required raising a large animal for years between a cheap bun, lettuce is somehow cheaper than a sandwich with veggies in it. Granted, there is a bit more than that, feta cheese, hummus, the bread is artesian. Mass produced, just not as cheaply mass produced.
I wonder if storage has something to do with it as well. Vegetables spoil quickly and a lot of them can't be frozen. It's hard to imagine many products at a McDonalds that aren't suitable for long-term storage.
At the soup and sandwich place I visit they discount their soups at the end of the day or else it just goes to waste. I imagine some of the big burger chains have their process down to a science, which gets passed on to the consumer.