Derec
Contributor
It's rank racism to fire two employees because they did not serve a black customer after alredy turning away two white customers. Also, the owners are steeped in racial self-hatred.I dunno. I see the bigger issue here being that after they already turned away two customers, they still hadn't locked the door. It isn't "rank" racism to want to avoid bad headlines.
OP article said:In one Facebook post, the bakery's co-owner wrote, "We are doing business in a gentrified neighborhood in a racist city within a racist state of a racist country.”
I see you are misrepresenting some cases here.It's kinda stupid, but most people are also kinda stupid. After all, we live in a world where some idiots watch FOX and believe that a kid being in the wrong neighborhood, or a driver being high on weed, or shutting a garage door, or just plain running in fear for their life is a good excuse to murder someone so long as they are black.
These owners are not fighting racism, they are engaging in it, out of overabundance of white guilt. 'I mean, if some people can be that shitty and ignorant, it would be unfair to assume that people trying to fight against that were incapable of being just as shitty and ignorant in different ways, especially since a lack of exposure and real world experience is the norm in both communities.
I hope the employees sue them and they go out of business. Vegan and gluten free - that should be listed as a crime against humanity in the first place!