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An alternative method for cooking chicken

bilby

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CookedChook.jpg

23,034 slaps at one per second would take about 6 and a half hours; Of course, as the chicken gets hotter, the losses to the environment could become significant, so it may require quite a lot longer (depending on how well insulated it is).

Also, delivering a slap every second for over six hours probably requires a relay of slap-chefs, unless they are very well trained for high stamina.
 
That would certainly work up an appetite.

I've been cooking chicken in various ways most of my life. This includes baking, roasting, frying, and smoking.

Anyone who brings a whole chicken to 400F internal temperature is not going to have much left to eat, so I'm kind of suspicious of the rest of his math.
 
I think slapping chickens is still illegal in some states.
 
Does the hand that slaps the chicken at 3,726 mph also get to 400F? I imagine so, because who is to say if the hand slapped the chicken or the chicken slapped the hand... classic paradox, I know.

oh, and kale is a GARNISH, you savages.
 
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