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Well of course we're going to optimize for taste, we're optimized to make money. And it's not just the convenience of "quickly consuming", it's about making something very flavorful that one does not grow tired of consuming; optimizing mouthfeel.There does seem to be a relationship, but I suspect it's a matter of lots of processing meaning lots of optimizing for taste over nutrition. And that the highly processed stuff is very often in a form you can quickly consume lots of calories without really noticing it.Why? Is there any reason whatsoever to believe that there's a corellation between how much processing a food has, and how healthy it is?RFK Jr. is targeting ultraprocessed foods.
I hope he can make some headway on this.“Do we want to risk our kids getting sicker while we wait for this perfect evidence to emerge?”
Surely he ahould be targetting ultra unhealthy foods. Processed or not.
Will we find the correlation between processing food for flavor and any detriment to our health? Not likely in the lifetime of anyone reading this post. How long have we been studying nutrition? Again, it's all about the benjamins. It was some ten years ago I had read that people in the medical field, specifically GPs received little training on nutrition. Why? It was unlikely there would be even a single course dedicated to nutrition. What training there was was usually incorporated into another class. Is it any better today? I wouldn't bet on it. Obesity rings the cash register, baby.
Whole food, low processed, highly processed? I've read enough circumstantial evidence to cause me to tend toward the whole food end of it all. I'm not waiting for the final proof, the smoking gun that would be found in my autopsy. I've long since stopped making excuses for maintaining a unhealthy diet. I've yet to fully conquer it but at least I stopped lying to myself. Age is telling me I'd better start trying harder.
Is Jr going to accomplish fuck all? I highly doubt it. Even if they swap out Lunchables for apples in public schools, their little brains are already wired to crave sugar, salt, and fat. Yeah, I know the quality of fruits and vegetables they would likely have. They can be found in any low end supermarket. At best they are nearly devoid of flavor. They are grown for appearance only.