Contrary to the
public outcry from critics, city-owned grocery stores are
not a novel or radical idea in the United States. The United States military already operates
a network of publicly owned grocery stores; rural communities in Kansas have successfully experimented with
municipally owned supermarkets; and big cities are
exploring their potential and
charting plans.
City-owned grocery stores are a
promising solution for communities who suffer from the hunger and food insecurity that comes from living in food deserts, urban or rural neighborhoods with
limited access to healthy and affordable groceries.
Food deserts exist in part because of
misaligned profit motives for private sector grocery companies. Large corporate retailers like Kroger and Whole Foods do not bother to invest in certain communities because, despite demand, low-income neighborhoods lack the infrastructure and purchasing power to sustain their for-profit business. Instead, retailers concentrate or relocate their grocery stores to areas where they can expect a higher rate of return, like wealthier suburban neighborhoods.