I found myself with too much food this week. I love stocking up on stuff that keeps, but somehow I ended up this week with too much bread, deli turkey, and eggs. I hard boiled a dozen eggs, which I can snack on one by one, and the other dozen fresh are fine going into next week and the week after. I cook up eggs probably every other day. Eggs are one of the few things I don't mind cooking up as I eat them as they're so easy and quick to cook. My favorites are poached or creamed with toast, which will help use up the extra loaf of bread I have.
I only had a package of 8 wraps, but I find myself not in the mood for them. I just bought them out of habit. So I decided to make some wraps and freeze them and then I can nuke them up at my leisure over the next few months. I cooked and seasoned some brown rice (something else I have a lot of but it keeps, so not a big deal) and put a scoop onto each wrap, then layered on turkey and swiss cheese, and then topped with spinach and s&p. Wrapped up burrito style, then wrapped in paper towels, and then placed two to a baggie and popped into the freezer.
I made a huge pot of pasta and sauce, which I think I might be losing a taste for as well. I think I'll have to just eat it, though, because I've already used up way more than my allotment of freezer space.
I only had a package of 8 wraps, but I find myself not in the mood for them. I just bought them out of habit. So I decided to make some wraps and freeze them and then I can nuke them up at my leisure over the next few months. I cooked and seasoned some brown rice (something else I have a lot of but it keeps, so not a big deal) and put a scoop onto each wrap, then layered on turkey and swiss cheese, and then topped with spinach and s&p. Wrapped up burrito style, then wrapped in paper towels, and then placed two to a baggie and popped into the freezer.
I made a huge pot of pasta and sauce, which I think I might be losing a taste for as well. I think I'll have to just eat it, though, because I've already used up way more than my allotment of freezer space.
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